08 April 2014
Not the theatrical kind, which is more common in my life, but the baseball kind! My team opened the season on the road this year, so we've had to wait an extra week for them to come home to play. (Boo! *pout*) I won't be at the sold-out game, alas, to watch those tight-panted young men run the bases, but I shall be watching from home. It's a bit of a springtime ritual for me to make a dinner in keeping with the day (baseball-geek-meets-foody), whether it's the classic hot dogs and apple pie or a homemade version of Ivar-dogs and slaw. I believe last year I bought sushi for the occasion. (Yes, at our ballpark, sushi is an option.) This post about some of the new menu items is making me hungry already!